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By Chef Jean Pierre Terrou

Breakfast

Lunch

DINNER

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Drinks

Wine

BRUNCH

Breakfast

Lunch

Dinner

DRINKS

Wine

Brunch

Breakfast

7:00 am - 11:00 am

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Sandwich croissant

$8

Croissant, Ham & Swiss, Green Salad

French Toast

$9

Salted Caramel, Fresh Fruits

Bol de Fruits Frais

$8.50

Fresh cut Fruits Bowl

Avocado Toast

$16

Smashed Avocado, Poached Eggs, Tomato Coulis & Basil, Fingerling Potatoes, Green Salad

Spanish Omelette

$14

Onion, Chorizo, Fingerling Potatoes, Green Salad

Scrambled Croissant

$15

Croissant, Ham, Scrambled eggs, Fingerling Potatoes, Green salad - add cheese $1

French Omelette

$16

Omelette with truffle, Fingerling Potatoes, Green Salad

Omelette Florentine

$15

Omelette with spinach, Fingerling Potatoes, Green Salad

Omelette

$14

Choose between Ham, Ham & Cheese, Cheese - Fingerling Potatoes, Green Salad

Avocado bowl

$14

Quinoa, avocado, tomato, cucumber (add poached egg $1)

Viennoiseries

Pain au chocolat

$3.50

Chocolate croissant

Croissant aux amandes

$3.80

Almond croissant

Pain aux raisins

$3.50

Raisins danish

Chausson aux pommes

$4

Apple turnover

Croissant

$3

Tartine

$5

Half baguette with butter and preserves

Torsade

$3.50

Chocolate twist

Lunch

11:00 am - 4:00 pm

Appetizers

Soupe du Jour

$9

Soup of the day

Mousse de foie de volaille aux truffes

$15

Homemade truffle chicken mousse

Assiette de Saumon Fumé et ses Toast, Cream Cheese

$12

Smoked Salmon Plate with toast and cream cheese

Escargots à la Provençale (6 ou 12)

$14 - $20

Provençale Snails

Foie Gras aux Poires Confites et Rhum

$22

Homemade Foie Gras with pear confit and rhum

Tartare de Saumon à la Mangue*

$16

Salmon tartar with mango, lime, greens

Soupe à L’oignon

$10

Onion soup, bred and melted cheese

Planche de Charcuterie et Fromages

$28

Colds Cuts and Cheeses Board

Salades & Sandwiches

Tomate Burrata, Huile d’olive et Balsamic

$15

Tomato Burrata, Olive Oil and Balsamic

Salade Quinoa, Avocat & Crevettes

$17

Quinoa Salad with Avocado, shrimps, pineapple

Salade Océane

$16

Green Salad, Tomatoes, Smoked Salmon, Shrimps - Add Avocado $2

Salade Nicoise

$18

Grilled Marinated Tuna Loin Over, Lettuce, Boiled Potatoes, Green Beans, Eggs, Black Olives, Tomatoes, Anchovies

Salade d’Avocat au Crabe

$18

Avocado Stuffed with Lump Crab Meat, Mayonnaise, Green & Red Peppers, Onion, Fresh Herbs, Green Salad

Salade Caesar

$12

Romaine, Bread, parmesan, Caesar dressing - Add chicken $4

Salade au Chèvre Chaud, Vinaigrette a l’Huile de Noix

$14

Green salad, Grilled Goat cheese on rustique bread, nuts oil dressing

Club Sandwich Parisien

$15

Ham & swiss cheese club sandwich

Club Sandwich Poulet & Bacon

$16

Chicken & bacon club sandwich

Club Sandwich Saumon & Avocat

$17

Smoked salmon & avocado club sandwich

Croque-Madame

$16

Fried egg, Béchamel, ham, bread, swiss cheese, French fries, green salad - Try with Smoked Salmon for $2

Croque-Monsieur

$15

Béchamel, ham, bread, swiss cheese, French fries, green salad - Try with Smoked Salmon for $2

Poissons & Viandes

Burger, frites maison

$16

Black Angus Beef, Swiss Cheese, Homemade French Fries (add bacon $2, blue cheese $2)

Saumon Grillé

$22

Grilled Salmon, Petit Ragut, Green Lentils, Pistou Sauce

Confit de Canard, Pommes de Terres Sautées

$25

Duck Confit, Sauteed Potatoes

Faux Filet Grillé, Béarnaise, Frites et Salades

$25

Grilled NY Strip, Béarnaise Sauce, French fries, salad

Filet de Cabillaud à l’Aioli Citronné, Riz et Petits Légumes

$19

Broiled Cod Fish, Lemon Aioli, Jasmine Rice and Vegetables

Plat du Jour

MP

Ask your Server

Poitrine de Poulet Rôti, Sauce aux Myrtilles Sauvages

$17

Roasted Chicken Breast, Honey & Wild Berries Reduction Sauce, Fingerling Potatoes, Vegetables

Desserts

All desserts $8.50 (excl. Café Gourmand)

Café Gourmand

$9.50

Desserts Sampler with Expresso, Decaf, Americano or Tea

Crème Brûlée Vanille

$8.50

Mousse au Chocolat

$8.50

Chocolate Mousse

Bol de Fruits Frais

$8.50

Fresh cut Fruits Bowl

Tarte Tatin, Glace Vanille

$8.50

"Tatin" apple tart, served with vanilla ice cream

Glaces et Sorbets (3 boules)

$8.50

Ice Cream or Sorbet (3 scoops)

Ile Flottante, Caramel et Amandes Grillées

$8.50

Floating Island: soft white meringue floating over creamy vanilla custard and topped with caramel and grilled almonds

Casa Bake at Gustave

French Pastries by Chef Benoît Pagliardini. Enjoy at Gustave or order to go.

La Tarte Citron Meringuée

$8.50

Almond sablé crust filled with a lemon curd topped with a Swiss meringue.

La Tarte Bourdaloue

$8.50

Almond sablé crust filled with almond cream, pears, sliced almonds.

La Tarte Fraise Basilic

$8.50

Almond sablé crust, basil-infused strawberry sauce, vanilla mascarpone cream, strawberries.

La Tarte Chocolat Caramel

$8.50

Chocolate sablé crust, salted caramel, chocolate ganache, topped with a whipped milk chocolate ganache.

La Tarte Framboise

$8.50

Almond sable crust, vanilla mascarpone cream, fresh raspberries.

Le Noisette

$8.50

Roasted hazelnut dacquoise with crunchy praliné, soft salted caramel heart, roasted hazelnut & milk chocolate ganache, milk chocolate glaze.

Le Paris-Brest

$8.50

Pate à choux filled with crunchy praliné and praliné cream.

Dinner

Thu Fri Sat 5:00 pm - 09:30 pm

Appetizers

Assiette de Jambon et Melon

$16

Italian prosciutto, melon

Assiette de Saumon Fumé et ses Toast, Cream Cheese

$12

Smoked Salmon Plate with toast and cream cheese

Bisque de Homard

$12

Lobster Bisque

Caesar baby salad

$12

Escargots à la Provençale (6 ou 12)

$14 - $20

Provençale Snails

Foie Gras aux Poires Confites et Rhum

$25

Homemade Foie Gras with pear confit and rhum

Mousse de foie de volaille aux truffes

$15

Homemade truffle chicken mousse

Tomate Burrata, Basilic et prosciutto

$17

Tomato Burrata, Olive Oil, Basil and Prosciutto

Tartare de Saumon à la Mangue*

$16

Salmon tartar with mango, lime, greens

Soupe du Jour

$9

Soup of the day

Soupe à L’oignon

$10

Onion soup, bred and melted cheese

Planche de Charcuterie et Fromages

$28

Cold Cuts and Cheese Board, Gherkins, Baguette

Planche de Charcuterie et Fromages

$28

Colds Cuts and Cheeses Board

Main Courses

Boeuf Bourguignon, Purée Maison

$29

Slow Cooked Short Ribs, Bourguignon Sauce, Mashed Potatoes

Confit de Canard, Pommes de Terres Sautées

$25

Duck Confit, Sauteed Potatoes

Côtelette d’agneau rôtie, Réduction de vinaigre de Framboise

$32

Roasted Lamb Rack (New Zealand), raspberry vinegar reduction, Fingerling

Crevettes cote d’azur/ lemon garlic evoo sauce, Asparagus &

$29

Côte d’Azur Shrimps, Lemon, Garlic an3ed Virgin Olive Oil sauce

Croustillant de Saumon au Beurre Blanc

$24

Crunchy Salmon, White Butter Sauce, Rice and Sauteed Veggies

Croustillant de Saumon, Sauce Safran et Pernod, Riz et Légumes

$25

Crispy Salmon, Saffron Pernod butter, Jasmine Rice

Faux filet sauce au poivre, Fingerling et salade

$32

NY Strip, Cracked black pepper sauce, Fingerling potatoes, Salad

Steak Tartar, Frites Maison*

$28

Steak tartare, homemade fries

Ravioles de royan, foie gras, truffes et Parmesan

$24

Cheese Ravioli, Foie Gras, Parmiggiano and truffle sauce

Poulet rôti aux truffes, Purée Maison

$24

Slow cooked chicken, Serve with Honey, truffle and balsamic glaze, Mashed Potatoes

Plat du Jour

MP

Ask your Server

Moules à la Provençale, Frites Maison

$26

Mussels provençale style, French Fries

Loup de mer rôti, Sauce Grenobloise, Riz et Petits Légumes

$30

Roasted Branzino, Grenobloise Sauce, Jasmine Rice and Veggies

Cheeses

Assiette de Fromages

$17

Plate of three cheeses

Bleu

Blue Cheese

Brie
Comté
Saint Nectaire
Morbier
Crottin de Chèvre

Goat Cheese

Desserts

All desserts $8.50 (excl. Café Gourmand)

Café Gourmand

$9.50

Desserts Sampler with Expresso, Decaf, Americano or Tea

Crème Brûlée Vanille

$8.50

Mousse au Chocolat

$8.50

Chocolate Mousse

Sorbets et Glaces

$8.50

Sherbets & Ice Creams

Tarte Tatin, Glace Vanille

$8.50

"Tatin" apple tart, served with vanilla ice cream

Ile Flottante, Caramel et Amandes Grillées

$8.50

Floating Island: soft white meringue floating over creamy vanilla custard and topped with caramel and grilled almonds

Casa Bake at Gustave

French Pastries by Chef Benoît Pagliardini. Enjoy at Gustave or order to go.

La Tarte Citron Meringuée

$8.50

Almond sablé crust filled with a lemon curd topped with a Swiss meringue.

La Tarte Bourdaloue

$8.50

Almond sablé crust filled with almond cream, pears, sliced almonds.

La Tarte Fraise Basilic

$8.50

Almond sablé crust, basil-infused strawberry sauce, vanilla mascarpone cream, strawberries.

La Tarte Chocolat Caramel

$8.50

Chocolate sablé crust, salted caramel, chocolate ganache, topped with a whipped milk chocolate ganache.

La Tarte Framboise

$8.50

Almond sable crust, vanilla mascarpone cream, fresh raspberries.

Le Noisette

$8.50

Roasted hazelnut dacquoise with crunchy praliné, soft salted caramel heart, roasted hazelnut & milk chocolate ganache, milk chocolate glaze.

Le Paris-Brest

$8.50

Pate à choux filled with crunchy praliné and praliné cream.

Drinks

Cold Drinks

Fresh orange juice

$6

Cranberry juice

$3

Apple Juice

$3

Grapefruit juice

$3

Mexican Coke

$3.50

Diet coke

$3

Mexican Sprite

$3.50

San Pellegrino (1/2 L)

$6

Lipton Iced tea

$3

Mexican Fanta

$3.50

Orange or Pineapple

Hot Drinks

Espresso

$3.50

Double Espresso

$5.00

Espresso Macchiato

$3.50

Americano

$3

Tea

$4.50

Hot chocolate (Homemade)

$6

Caffe latte

$5

Cappuccino

$6

*Substitute milk by almond or soy milk $0.50

Cocktails

Mimosa

$11

Bellini

$11

Kir Royal

$11

Kir white wine

$9

Beers

Cigar City Jay

IPA - 7.5%

Cigar City Lager

Tampa Style - 4.5%

Cigar City Maduro

Brown Ale - 5.5%

All Day Ipa

Session Ale - 4.7%

Chouffe

Belgium Blonde - 8%

Rubia

Blonde Ale - 5%

WINE

White Wines

Pouilly fumée AOC

La Grappe d'Or - Loire

Petit chablis

Bardet et fils - Bourgogne

Chardonnay

Amelie La Tourelle - Pays d'Oc

Chardonnay

Amelie La Tourelle - Pays d'Oc

Petit chablis

Bardet et fils - Bourgogne

Red Wines

Pinot noir

Hauts de Mesy - Bourgogne

Brouilly

AOP Vins Florent Descombe - Beaujolais

Chinon

Cave du Petit Colombier - Loire

Malbec

Vinas de Colalao - Argentine

Croze Hermitages

Olivier Ravoire - Vallée du Rhône

Long Valley Ranch

Cabernet Sauvignon - USA

La Goutte du Seigneur Organic

C"te du Rh"ne

Château La Voie

Cuvée vieilles vignes - Côte de blayes

Rouge Réserve (Red)

Château Vieux Caperot

Saint Emilion Grand Cru 2012 - Bordeaux

Châteauneuf du Pape

Dom Duseigneur Matter 2018 Organic - Rhône

Château Vieux Lavergne

Saint Emilion Grand Cru 2015 - Bordeaux

Rosé Wines

Costières de Nîmes

Dominique Rosé

Bandol

Mas Therese

Sparkling Wines

Sparkling

Veuve Parisot

Louis Charles Brut

Sparkling Rosé

Champagne

Cuvée Carte d!Or - Reims

Whites

Chardonnay

$8 - $25

Amelie La Tourelle - Pays d’Oc

Petit chablis

$39

Bardet et fils - Bourgogne

Pinot Grigio IGP

$8 - $25

Italy

Sancerre

$14 - $40

Laurent Montagut – Loire

Sancerre

Laurent Montagut - Loire

Reds

Brouilly AOP

$37 - $12

Vins Florent Descombe - Beaujolais

Cabernet Sauvignon

$30 - $9

Long Valley Ranch - USA

Château La Voie Cuvée vieilles vignes

$31 - $9

Côte de Blayes

Chinon

$38

Cave du Petit Colombier - Loire

Croze Hermitages

$70

Olivier Ravoire - Vallée du Rhône

Saint Emilion

$40

Chateau Valentin Larmande - Bordeaux

Pinot noir

$37 - $12

Hauts de Mesy - Bourgogne

Malbec

$32 - $9

Vinas de Colalao - Argentine

La goutte du seigneur (Organic)

$36

Vallée du Rhône

Roses

Bandol

$12 - $41

Mas Therese

Bandol

$12 - $41

Mas Therese

Sparkling

Champagne Cuvée Carte d’Or

$65 - $10

Sparkling Veuve Parisot

$25 - $8

Brunch

Saturday & Sunday: 9 am - 4 pm

Stay Tuned - New Brunch Menu will be announced soon!

Brunch Mimosa Special Bottomless $25 (Up to 2 hours, must be served with food)

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Confit de Canard, Pommes de Terres Sautées

$25

Duck Confit, Sauteed Potatoes

Croque-Madame

$16

Fried egg, Béchamel, ham, bread, swiss cheese, French fries, green salad - Try with Smoked Salmon for $2

Croque-Monsieur

$15

Béchamel, ham, bread, swiss cheese, French fries, green salad - Try with Smoked Salmon for $2

French Omelette

$16

Omelette with truffle, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Oeuf Benedict Signature

$18

Croissant, Asparagus, Poached Eggs, Truffle hollandaise, Potatoes, Green Salad

Omelette

$14

Choose between Ham, Ham & Cheese, Cheese - Fingerling Potatoes, Green Salad

Soupe du Jour

$9

Soup of the day

Soupe à L’oignon

$10

Onion soup, bred and melted cheese

Scrambled Croissant

$15

Croissant, Ham, Scrambled eggs, Fingerling Potatoes, Green salad - add cheese $1

Scrambled Bagel

$15

Bagel, Ham Cheese and Scrambled eggs, Sauteed Potatoes, Green Salad

Saumon fumé et ses toasts

$14

Smoked Salmon and Toast

Salade Quinoa, Avocat & Crevettes

$17

Quinoa Salad with Avocado, shrimps, pineapple

Salade Océane

$16

Green Salad, Tomatoes, Smoked Salmon, Shrimps - Add Avocado $2

Salade Caesar

$12

Romaine, Bread, parmesan, Caesar dressing - Add chicken $4

Omelette Florentine

$15

Omelette with spinach, Fingerling Potatoes, Green Salad

Omelette

$14

Choose between Ham, Ham & Cheese, Cheese - Fingerling Potatoes, Green Salad

Desserts

All desserts $8.50 (excl. Café Gourmand)

Bol de Fruits Frais

$8.50

Fresh cut Fruits Bowl

Café Gourmand

$9.50

Desserts Sampler with Expresso, Decaf, Americano or Tea

Mousse au Chocolat

$8.50

Chocolate Mousse

Crème Brûlée Vanille

$8.50

Casa Bake at Gustave

French Pastries by Chef Benoît Pagliardini. Enjoy at Gustave or order to go.

La Tarte Bourdaloue

$8.50

Almond sablé crust filled with almond cream, pears, sliced almonds.

La Tarte Chocolat Caramel

$8.50

Chocolate sablé crust, salted caramel, chocolate ganache, topped with a whipped milk chocolate ganache.

La Tarte Citron Meringuée

$8.50

Almond sablé crust filled with a lemon curd topped with a Swiss meringue.

La Tarte Fraise Basilic

$8.50

Almond sablé crust, basil-infused strawberry sauce, vanilla mascarpone cream, strawberries.

Le Paris-Brest

$8.50

Pate à choux filled with crunchy praliné and praliné cream.

Le Noisette

$8.50

Roasted hazelnut dacquoise with crunchy praliné, soft salted caramel heart, roasted hazelnut & milk chocolate ganache, milk chocolate glaze.

La Tarte Framboise

$8.50

Almond sable crust, vanilla mascarpone cream, fresh raspberries.

Viennoiseries

Chausson aux pommes

$4

Apple turnover

Croissant

$3

Croissant aux amandes

$3.80

Almond croissant

Pain au chocolat

$3.50

Chocolate croissant

Torsade

$3.50

Chocolate twist

Tartine

$5

Half baguette with butter and preserves

Pain aux raisins

$3.50

Raisins danish

 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Sandwich croissant

$8

Croissant, Ham & Swiss, Green Salad

French Toast

$9

Salted Caramel, Fresh Fruits

Bol de Fruits Frais

$8.50

Fresh cut Fruits Bowl

Avocado bowl

$14

Quinoa, avocado, tomato, cucumber (add poached egg $1)

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Sandwich croissant

$8

Croissant, Ham & Swiss, Green Salad

Gaspard

Coffee Menu

Praesent condimentum rutrum nibh, nec ullamcorper odio laoreet blandit.

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Sandwich croissant

$8

Croissant, Ham & Swiss, Green Salad

2 Œufs

$13

2 eggs any style with bacon (add avocado $2, cheese $1) -Sauted Potatoes Green Salad

Œuf Benedict Jambon de Paris

$17

Croissant, poached eggs, ham, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict bacon

$16

Croissant, poached eggs, bacon, hollandaise, Fingerling Potatoes, Green Salad

Œuf Benedict Saumon Avocat

$18

Croissant, poached eggs, salmon, avocado, hollandaise, Fingerling Potatoes, Green Salad

Sandwich croissant

$8

Croissant, Ham & Swiss, Green Salad